We would like you to experience making Kaminari Okoshi.
Please try to how it is made.
https://guidebooq.com/jp-en/ewiljapan
* First, you will make the honey.
* Put syrup, sugar, margarine and peanuts into the pan.
* Stir and mix well to avoid overcooking, resulting in burnt syrup.
* As you stir, the syrup will progressively become white.
* Add “Okoshidane” and continue to stir.
Put the thoroughly mixed Okoshi into ・・・・・・